From 6+ months
- 🫑 Nutrient-Rich Baby Food
- 🐣 Age-Appropriate Development
- ➕ Enhanced Nutritional Absorption
- 🥣 Smooth Texture for Easy Eating
Hello, I'm Ana, the founder of Foodle. My passion? Understanding how food impacts our life quality. Becoming a mom led me to deep-dive into food science, especially as I searched for the perfect baby food recipes.
Amidst rising chronic diseases, I stumbled upon a striking discovery: our diet in the first 1000 days can literally alter our genes. This means it can activate genes linked to heart disease, diabetes, and obesity. It's not just about eating; it's about programming our health from day one.
I searched tirelessly for baby food that aligned with the crucial 1000 days principle but found none. Determined, I reached out to numerous clinical dietitians for insights on essential baby food qualities and developed recipes that adhered to this principle.
The result? My kids loved it, and from this success, Foodle was born.
I brought together a passionate team – a clinical infant dietitian and Europe’s leading scientist in infant nutrition, a paediatrician, and two Food and Nutrition scientists. Together, we've developed next iteration of recipes and built Foodle with a shared vision and expertise.
Dr. Evgen Benedik, PhD
Clinical infant dietitian
Dr. Dina Al Nawas
Paediatrician
Ivana Turnsek
BSc in Food Science and Nutrition
Patricija Kunstek
BSc in Food Science and Nutrition